Serving Size : 1
Preparation Time :0:35

Amount Measure Prepartions 2 c Vegetables 2   Green Chillies cut 2   Onions cut lenght-wise 1 t Baba's Coriander powder 1 1/4 ts Salt   pn Baba's Turmeric Powder   1/2 inch Cinnamon 2   Cloves 2   Cardamon 2 tb Coconut Powder 1 t Khus-Khus (poppy seeds) 1/4 ts Garlic 1/4 ts Ginger

1. Put a reasonable sized vessel on the range and heat oil.
2. Put cinnamon, cloves and cardamom and fry for 2-3 minutes.
3. Add onions and green chillies and fry till onions turn brown.
4. Add garlic + ginger paste and fry for a minute or so.
5. Add vegetables and fry for about 3 minutes.
6. Add Water (about a cup or two).
7. Let the vegetables + Baba's turmeric powder cook.
8. If you are using canned or frozen vegetables skip the above step.
9. Add coconut paste, khus-khus, salt and wait till cooked. (note: Cook on a low fire)