The Mock Sertu program is conducted annually by the Internal Halal Committee to ensure ongoing compliance with Halal standards. This program serves as a preventive and corrective measure within the Halal Assurance System.
It is specifically designed to address and rectify non-conformances related to Najs al-Mughallazah (major impurities) that may occur during the production process.
By implementing the Sertu program, the company demonstrates its commitment to maintaining Halal integrity, raising staff awareness, and continuously improving internal practices to prevent any potential Halal violations.
