BABA'S BESAN FLOUR (GRAM DHALL)

RM5.20

Save More with Bulk Orders!

BABA'S BESAN FLOUR uses only pure unadulterated GRAM DHAL (CHICKPEAS), cleaned and ground to the perfect fineness ensuring that our customers are guaranteed of the best possible quality besan flour anywhere, a flour that is FREE of GLUTEN!

Types: Loose

Loose Carton

Size: 500g

500g 500g x 40 Pkts

Quantity:

Ingredients

Clean, Pure Gram Dhal.

Nutrients

	Per 100g	Per Serving 50 g
Energy	384 kcal	192 kcal
Carbohydrate	41.4 g	20.7 g
Protein	24.8 g	12.4 g
Fat	6.1 g	3.1 g
Cholesterol	0	0
Sodium	11 mg	6 mg
Dietary Fibre	16.0 g	8.0 g
Magnesium	88 mg	44 mg
Iron	4.8 mg	2.4 mg

How to Cook? Here Are The Steps

Prepare Ingredients

A Ingredients

2 Cups Tepung Kacang Kuda BABA’S (Besan Flour) – 200g
1 Cup BABA’S Rice Flour – 100g
1 TSP BABA’S Chilli Powder – 5g
2 Strands Chopped Curry Leaves – 50g
2 Finely Sliced Onions – 150g
1 TSP Salt – 5g
¼ TSP Asafoetida – 0.5g
1 Cup Water – 120ml

Cooking Method

Mix rice flour, chilli powder, curry leaves, sliced onion, salt and asafoetida into BABA’S gram dhall flour.
Sprinkle water slowly while mixing to form a thick batter.
Drop small portions of batter into hot oil and fry until golden brown.
Serve hot.

**Serves for 4

Shelf Life

Best Before 100 Days